This year we grew a great crop of tomatoes; all sorts; heirlooms, cherries, pears, Romanos, Beefsteak, Early Girls and WOW! – they produced!
Our family devours salsa and chips by the bowls-full (a real word?)
We have lots of tomatoes, as well as a wide assortment of other veggies ready for harvest from our raised garden beds.
These are the perfect, delicious, healthy ingredients for making batches of Amazing Salsa.
We Love salsa at Homesteading Downsized.
Watch, & share how we make our favorite Garden Harvest Salsa in Castle Rock, CO.
– Jabbear
I think im going to make some stuffed green peppers for dinner…